苏菜中英文简介

苏菜中英文简介

江苏菜系：

桂花糖醋蒜 Sweet and Sour Garlic with Sweet Osmanthus

红烧鲥鱼 Braised Reeves Shad with Brown Sauce

砂锅鲥鱼 Stewed Reeves Shad in Marmite

苦瓜鲥鱼 Bitter Mellon and Reeves Shad

冰糖排马面 Braised Pig Head with Rock Sugar

大煮干丝 Boiled Shredded Dry Bean Curd

巴鱼肺汤 Barb Liver Soup

葵花圆子 Braised Streaky Pork in Shape of Sunflower

拆烩野鸭 Braised Mallard Piece

鲍鱼鸡翼 Abalone Chicken Wing

腐皮肉卷 Soya Milk Film Muscle Roll

鸡茸干贝 Chicken Mash Scallop

青鱼甩水 Herring Tail

水晶肴肉 Crystal Trotter

拆骨掌翅 Stewed Chicken Claw and Wing

黄泥煨鸡 Yellow Mud Roasted Chicken

扬州煮干丝 Boiled Yangzhou Dry Bean Curd Slices

扒方肉 Braised Square Streaky Pork

酒蒸全鸡汤 Stewed Whole Chicken Soup with Wine

金钱肉 Thin and Round Pork

芝麻条 Sesame Strip

清汤金钱鱿鱼 Stewed Sleeve-Fish with Yun Ham Slices

清炖狼山鸡 Braised Langshan Hen

虫草炖牛鞭 Steamed Pizzle with Aweto

盐水虾 Salted River Prawns

美炸眉卷 Fried Pork and Chicken Liver Roll

虾米炒黄瓜 Fried Cucumber with Shelled Shrimps

长寿菜 Longevity Dish

锅烧肉 Braised Steaky Pork

拔丝楂糕 Hawthorn Cake in Hot Toffee

五丁鱼圆 Fish Ball with Five Special Ingredients

龙凤腿 Braised Chicken Legs and Shelled Shrimps

醋熘鳜鱼 Briased Mandarin Fish Watered by Sweet and Sour Sauce

白酥鸡 Crisp Chicken in White Sauce

清烩鲈鱼片 Braised Weever

糖醋黄河鲤 Braised Yellow River Carp in Sweet and Sour Sauce

荷叶粉蒸肉 Steamed Streaky Pork with Lotus Leaves

霸王别姬 Braised Turtle with Hen

锅烧野鸭 Fried Mallard

葫芦虾蟹 Shelled Shrimp and Crab in Shape of Calabash

无锡肉骨头 Wuxi Bone Meat

水晶虾饼 Crystal Shrimp Cake

虎皮梳子肉 Tiger-Line Braised Pork in Shape of Comb

爆乌花 Fried Cuttlefish Slices

煮糟青鱼 Boiled Herring with Savory Lees

风鸡斩肉 Stewed Feng Chicken Diamonds

拆烩鲢鱼头 Braised Chub Head

爆氽 Deep-fried Herring

网包鳜鱼 Stewed Mandarin in Lard

砂锅菜核 Braised Greengrocery Heart in Marmite

拌鸡冠肚皮 Deep-fried Pig Tripe

跳竹蛏 Fried Razor Shell

炖菜核 Braised Greengrocery Heart

沛公狗肉 Peigong Dog Meat

佛手海蜇皮 Jellyfish Skin in Shape of Fingered Citron

底松银肺 Stewed Pig Lung Mixed with Jellyfish

白炒刀鱼丝 Fried Saury Slices

彭城鱼丸 Pengcheng Fish Balls

红松鳜鱼 Braised Mandarin Fish Like Korean Pine

蛙式黄鱼 Braised Yellow-Fin Tuna in Shape of Frog

炝虎尾 Quick-Fried Eel Tail

椒雪肉片 Potherb Mustard Pork Slices

刺猬圆子 Hedgepig Balls

金陵盐水鸭 Jinlin Salted Duck

南林香鸭 Nanlin Savory Duck

滑炒虾仁 Fried Shelled Shrimps

如意笋 Braised Bamboo Shoot

美人肝 Duck Liver

鸡茸蛋 Chicken Mash Egg

三鲜脱骨鱼 Fish without Bone

荷花集锦炖 Braised Multiple Materials

松鼠鳜鱼 Braised Mandarin Fish in Shap of Squirrel

龙肝凤脑 Fish Liver and Chicken Brain

白汁鼋量 Stewed Turtle with White Sauce

白汁芦筋 Braised Pig Hoof Tendon

鸡瓜菜 Fried Chicken Breast with Sweet Pickled Melon

糖醋活鲤鱼 Active Carp with Sweet and Sour Sauce

常熟叫化鸡 Yellow Mud Roasted Chicken of Changshu

豆腐丝 Wensi Bean Curd

五味干丝 Five Flavor Diced Bean Curd

涟水鸡糕 Lianshui Chicken Cake

荷叶局鸡 Roasted Fried Chicken with Lotus Leaf

八宝鼋鱼 Braised Turtle with Eight-Treasure

百花酒焖肉 Stewed Pork with Baihua Wine

酱方 Yipin Meat

五柳青鱼 Wuliu Herring

叉烤酥方 Grilled Pord with Fork

灌蟹鱼圆 Crab Powder Fish Ball

金陵圆子 Jinlin Ball

蝴蝶烩鳝 Braised Eel with Pig’Butterfly Bone

甫里鸭羹 Puli Duck Soup

香菜梗炒肚丝 Fried Diced Pig’s Stomach with Caraway Straw

野鸭菜饭 Mallard Rice

烧鸭干丝 Shredded Dried Bean Curd with Braised Duck Fried

夜来香氽鸡片 Deep-Fried Chicken Slices with Evening Primrose

鸡粥菜心 Fried Greengrocery Heart with Chicken Porridge

椒盐塘鱼片 Diced Snakehead Mullet covered by Bunge Prickly Ash and Salt Powder

菊叶玉板 Fried Chrysanthemum with Bamboo Shoot and Ham

桂花糖大栗 Boiled Chestnut with Sweet-scented Osmanthus

鏊锅油鸡 Stewed Chicken in Marmite

八宝酿香瓜 Steamed Muskmelon with Eight-Treasures

白汁回鱼 Hui Fish with White Sauce

酱油嫩鸡 Braised Chicken Poured Soy Sauce

油焐脆皮鸭 Crisp Duck Warmed-up with Oil

莼菜氽塘鱼片 Fried Snakehead Mullet with Water Shield

腐乳汁肉 Braised Pork and Fat Duck

三丝炒鸽松 Fried Pigeon with Three Shreds

炖武鸭 Braised Wu Duck

松子鸡 Braised Hen with Pine Nut Kernel

炖家野 Braised Chicken and Pheasant

芙蓉鸡片 Diced Chicken with Egg White

芦姜炒鸡片 Fried Chicken Slices wiht Ginger

醉蟹清炖鸡 Braised Hen with Drinked Crab

蜜饯捶藕 Steamed Llotus Root with Sweetmeat

淡菜皱纹肉 Braised Pork with Mussel

樱桃肉 Braised Pork on Pig Rib

银丝长鱼 Braised Eel

生麸肉圆 Bran Pig Ham Ball

冬瓜四灵 Stewed White Gourd with Four Materials

杏仁葛粉包 Almond Kudzuvine Root Starch Ball

宿迁猪头肉 Suqian Hog Face

鸡火鱼鲞 Braised Chicken with Dried Yellow-Fin Tuna

白扒猴头 Braised Houtou Mushroom

三套鸭 Three-nested Duck

荷花白嫩鸡 Water Lily Tender Chicken

京葱牛方 Braised Beef with Jing Shallot

八宝鹌鹑 Eight-treasure Quail

炒铁雀头脯 Fried Sparrows

松子肉 Braised Pork with Pine Nut

火腿酥腰 Ham and Pig Kidnet

荷叶粉蒸鸡 Steamed Chicken with lotus Leaf Powder

蛋梅鸡 Braised Chicken

蜜汁火方 Braised Ham with Honey

将军过桥 Braised Snakehead

母油船鸭 Braised Duck (on Boat)

雪花豆腐 Snow Flower Bean Curd

米花鸡丁 Diced Chicken with Rice

清炖鸡孚 Braised Chicken Leg

春笋白拌鸡 Braised Chicken Mixed with Bamboo Shoots

梁溪脆鳝 Liangxi Crisp Eel

香芋烧竹鸡 Braised Common Partridge with Dasheen

清汤火方 Clear Huofang Soup

锅煎鳜鱼 Fried Mandarin Fish with Lard

荷花铁雀 Lotus Sparrow

大烧马鞍桥 Braised Eel and Pork

料烧鸭 Braised Fat Roasted Duck

富春鸡 Fuchun Chicken

酒凝金腿 Steamed Ham with Wine

清蒸刀鱼 Steamed Saury

羊方藏鱼 Fish Wrapped in Mutton

清炖兔子 Braised Rabbit

白汁乳狗 Braised Litle Dog

银芽黄鱼素翅 Mungbean Sprout and Croaker

饼子野鸭 Braised Mallard Pord Cake

镜箱豆腐 Mirror Box Bean Curd

还丝汤 Eel Soup

香炸银鱼 Deep-fried Silvery Curp

冬菇笋炖老豆腐 Braised Bean Curd with Winner Mushroom and Bamboo Shoot

糟扣肉 Steamed Pork with Fragrant Grains

太湖银鱼 Taihu Silver Fish

枣方肉 Steamed Pork with Red Date

豆苗山鸡片 Diced Pheasant with Bean Sprouts

虾仁拉丝蛋 Shrimp and Eggs

麻花野鸡 Pretzel Pheasant

藕粉圆子 Lotus Root Powder Ball

人参珠鸡 Steamed Guinea Bird with Gensing

烤炖鸭子 Stewed Braised Duck

掌上明珠 Pearl in Hand

香炸云雾 Fried Shrimp with Yunwu Tea

五子蒸鸡 Streamed Chicken with Five-Seed

生煎皈鱼 Fried Ban Fish

红烧沙光鱼 Braised Shaguang Fish in Brown Sauce

豆茸酿枇杷 Streamed Loquat with Sweetened Bean Paste

扁大枯酥 Big Crisp

东坡狗肉 Dongpuo Dog Meat

平桥豆腐 Pingqiao Bean Curd

酥桔元 Crisp Orange Pig Fat Meat Ball

黄焖着甲

风蹄 Steamed Trotter

清炖硕鸭 Stewed Big Duck

叉烧野鸡 Barbecued Pheasant

山鸡塌 Saute Pheasant

网油卷 Lard Roll

贡淡炖鸭 Stewed Duck

松子熏肉 Smoked Pork with Pine Nut

酱汁肉 Pork with Sauce

酱汁排骨 Sparerib with Sauce

炒虾蟹 Fried Shrimp and Crab

天下第一菜 No.1 Dish

贵妃鸡 Guifei Chicken

桃仁鸭方 Duck with Peach Kernels

金腿脊梅炖腰酥 Stewed Pig Kidnet with Pork Fillet

仙鹤望金桥 Crane Watching Gold Bridge